In spite of our disappointment with the flat, we fell in love with the Aventine neighbourhood.
For good reason: the hill is mostly residential and, except for a couple of tourist hotspots at the top, the Aventine is blissfully tourist-free.
During the height of the Empire, most Roman noblemen and patricians built their villas and palaces on the Palatine Hill, across the Circus Maximus from the Aventine. But it was the Emperor Nero who pretty much kicked everyone else off the Palatine to make it his own, exclusively.
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Site of the Circus Maximus with the Palatine Hill in the background. |
The nabobs all moved next door, onto the Aventine. Today, there are still some really pretty villas scattered among the apartment houses, some of which are actually converted villas.
Down along the border of the neighbourhood is the Viale Aventino (Aventine Avenue) where we were treated to all manner of good to excellent eateries:
A Sake bar with a small menu (no sushi)
A regular sushi restaurant
A Roman-style pizza joint
A Neapolitan-style pizza joint
A French restaurant
A great burger joint, and
A much-better-than-average Italian restaurant
And these but a fraction of all the eateries along this one long avenue!
There is one restaurant and one bar up on the Hill I want to lavish with praise:
The bar at Hotel San Anselmo, a sister hotel to our own Hotel Aventino:
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A tiled mural of medieval times |
It’s what we ordered almost every evening.
That is until I discovered Franciacorta a step (or two) up from prosecco in the Italian sphere of sparkling wines.
The barkeepers got to know us since we haunted their territory pretty much every evening for two weeks. Walking the 2 blocks from our hotel, we enjoyed the fragrance of night blooming jasmine which filled the air throughout the Aventine, even climbing up the umbrella pines.
The restaurant on the hill, and a short two blocks away, is Apuleius, named after the Roman novelist, whose most famous work is the novel Metamorphoses, otherwise known as The Golden Ass. It is the only Latin novel that has survived in its entirety.
Walking into this establishment was like walking into the dining room of a Pompeiian villa, pre AD79.
The desk was flanked by a most beautiful mosaic:
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Literal translation from the Latin: Bowl that you are thirsty |
And the rooms were decorated with frescoes as seen in the House of the Faun in Pompeii:
As for the food: all is sourced from farms and wineries in Lazio, the province of Rome, including this wine from an Etruscan estate
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That fine print beneath "Sant'Isidoro" is Etruscan (!) |
We were so happy to find such a lovely place to dine so close to home. We visited several times during our Rome adventure.